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  • CRC Food Grade Belt Dressing

CRC Food Grade Belt Dressing

Update Terakhir
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20 / 12 / 2019
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Detail CRC Food Grade Belt Dressing

CRC Food Grade Belt Dressing is a synthetic formulation specifically developed to meet the demand for a true food grade belt dressing. It adheres strongly to any commonly used belt material and forms a tacky, non-drying, water resistant film. Extends belt life by improving traction and reducing belt tension, slipping and dirt or product debris build-up. Annoying squeaks and squeals will be eliminated and stress on motors, shafts and wheels will be relieved for improved operating efficiency. Temperature range from -20° C to + 176° C ( continuous) , + 200° C ( intermittent) . NZFSA Approved C15. NZ AsureQuality assessment for food/ beverage including dairy factories with incidental contact. NSF H1 Registered for incidental food contact. Features & Benefits • Strong adhesive qualities – Minimises drive belt slippage, maintains belt flexibility and prevents loads from slipping on conveyor systems • Extends belt life – Belts remain pliable and will not glaze or harden • Improves operating efficiency – Relieves stress on motors, shafts and wheels • Non-drying, water-resistant film – Resists water wash off • Silences squeaking noises • Suitable for most belts and belt material – Flat, round or V belts. Leather, rubber, canvas or fabric. • Not suitable for multi-V-belts • Colourless – Will not stain finished goods transported on conveyor systems • 360 degree valve – Aerosol can be sprayed from any position even upside down • Non-toxic, odourless, tasteless • Wide Temperature Range – Effective from -20° C to 176° C ( continuous) , 200° C ( intermittent) • NZFSA Approved C15 • NZ AsureQuality assessment for food/ beverage including dairy factories with incidental contact NSF H1 Registered for incidental food contact
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